Gide blend coffee is selected from three crops to achieve a well-balanced body and rich flavor. We recommend using this coffee to prepare espresso.
This blend contains coffee from three different sources: Ethiopian Molgit from the Yirgshafi region, washed for balanced acidity; Costa Rican Milagros from the Terrazzo region, honey-processed for aromatic notes and a rich body; and El Salvador Bonavista from the Molina region, with fruity and chocolatey notes that add a distinctive flavor to the espresso.
Brand: Camel Step
Weight: 250g
Source: Ethiopia - Guatemala - El Salvador
Breed: Bourbon
Treatment: Honey-washed
Suggestions: Flowers - Almonds - Chocolate
Preparation: Espresso - Milk Drinks
Roasting date: 06-05-2025
